Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, pinwheel chicken tortilla. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Pinwheel Chicken Tortilla is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Pinwheel Chicken Tortilla is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have pinwheel chicken tortilla using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pinwheel Chicken Tortilla:
- Take cream cheese, softened to room temp
- Take sour cream
- Take shredded poached chicken or leftover roast chicken
- Make ready Mexican chicken seasoning
- Get shredded cheddar cheese
- Take medium tomatoes, discard the seeds then finely chopped
- Prepare spring onions, finely chopped (optional)
- Make ready chopped coriander
- Get tortillas
Instructions to make Pinwheel Chicken Tortilla:
- Put all the ingredients in a large mixing bowl, stir it until well combined.
- Lay flour tortilla down on work surface and spread about 1/4 cup fillings evenly over the tortilla, leaving a small border all around. - Roll starting from the edges near you and roll up tightly towards the top (Just like rolling sushi) Please the seam side down and secure with a toothpick.
- Repeat the remaining tortillas. Arrange the rolls tightly in a plate, cover with cling film and place it in the fridge for at least half an hour so it will chill and firm up.
- Using a serrated knife, slice the rolls into 2cm pinwheels. Serve with salad or as it is
So that’s going to wrap this up with this special food pinwheel chicken tortilla recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


