Steps to Prepare Quick Easy banana pecan muffins

Easy  banana pecan muffins
Easy banana pecan muffins

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, easy banana pecan muffins. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Easy banana pecan muffins is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Easy banana pecan muffins is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have easy banana pecan muffins using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Easy banana pecan muffins:
  1. Prepare bananas
  2. Make ready self rising flour
  3. Get egg
  4. Prepare baking powder
  5. Prepare chopped pecans or walnuts
  6. Get butter (i used margarine)
  7. Get dash cinnamon
  8. Get dash nutmeg (optional)
  9. Take pinch of salt
  10. Get muffin pan
  11. Get vanilla
Steps to make Easy banana pecan muffins:
  1. Mash up bananas in a medium sized bowl
  2. Add butter , egg , sugar, salt , cinnamon, nutmeg, and vanilla mix well
  3. Add flour and baking powder blend until smooth
  4. Mix in pecans.
  5. Spay your pan with non stick spray. Scoop 2 big tablespoons of mix in each of the muffin pan holes. There will be a little bit left just distribute it evenly.
  6. Bake at 350 for about 20 minutes. Might want to check at 15 minutes depending on your oven. Center should be clean and tops should be slightly brown.
  7. Make some coffee and enjoy!
  8. Makes 12 large muffins. I stored mine in ziplock sandwich bags.

So that is going to wrap it up with this exceptional food easy banana pecan muffins recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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