Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, banana-nutella muffins. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Banana-Nutella Muffins is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Banana-Nutella Muffins is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook banana-nutella muffins using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Banana-Nutella Muffins:

1. Get sized browned-bananas
2. Prepare eggs
3. Get Nutella spread (choco-hazelnut spread)
4. Get water
5. Get self-rising flour (baking powder and salt included)
6. Make ready Nesquick (chocolate) syrup
7. Get unsalted butter

Steps to make Banana-Nutella Muffins:

1. Preheat oven to 350°F
2. In a medium-large bowl mash bananas into lumpy paste, add both eggs, mix
3. In a separate microwave safe bowl, add butter and Nutella, microwave on high for 30s, stir and pour into banana-egg mixture
4. Gradually add flour to mixture, stir, gradually add water to mixture, stir
5. Pour ~1/3-1/2 cups of mixture into each cup of ungreased muffin pan
6. Drizzle ~1 tbsp of Nesquick onto each muffin, swirl chocolate syrup into mixture using knife or toothpick
7. Place muffin pan in oven for ~30 mins, when toothpick or fork comes out of center of center muffin(s) clean: they're ready

So that’s going to wrap this up for this special food banana-nutella muffins recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!