Recipe of Award-winning Red Lentil And Bacon Soup

Red Lentil And Bacon Soup
Red Lentil And Bacon Soup

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, red lentil and bacon soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Red Lentil And Bacon Soup is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Red Lentil And Bacon Soup is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook red lentil and bacon soup using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Red Lentil And Bacon Soup:
  1. Take Red lentils
  2. Prepare Smoked Bacon, diced
  3. Take Sweet onion, chopped
  4. Make ready Garlic, smashed and sliced
  5. Make ready Parsnip, peeled and chopped
  6. Take Mushroom broth
  7. Make ready Water
  8. Take Paprika
  9. Make ready Turmeric
  10. Take Salt
  11. Take Baby bell mushrooms (for garnish)
Instructions to make Red Lentil And Bacon Soup:
  1. In a medium pot, crisp the bacon on medium heat.
  2. Then add the parsnip and onion. Cook together for 3-5 minutes.
  3. Next add the garlic and cook about 3 minutes more.
  4. After adding the broth and water, stir in the lentils.
  5. Allow to simmer for 30-40 minutes stirring occasionally.
  6. Once the soup has thickened up, combine the paprika, turmeric and salt.
  7. Pour all the contents into a blender and liquify for 10 seconds.
  8. Transfer to bowls and serve hot. Garnish with a few mushroom slices or a squiggle of ketchup.

So that’s going to wrap this up with this special food red lentil and bacon soup recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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