Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, keto friendly savory crust. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Keto Friendly Savory Crust is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Keto Friendly Savory Crust is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have keto friendly savory crust using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Keto Friendly Savory Crust:

1. Prepare 1 1/2 cups + 1 tbs almond flour
2. Take 1/2 tsp Italian herb seasoning
3. Get 1/2 tsp garlic powder
4. Take 1/2 tsp salt
5. Take 1/4 tsp black pepper
6. Make ready 5 tbs unsalted butter melted and cooled

Steps to make Keto Friendly Savory Crust:

1. In a bowl stir the almond flour, Italian herb seasoning, garlic powder, salt and pepper into butter until combined
2. (Make sure you line your baking pan w parchment paper,) Press into bottom and up to the sides of 7” springform pan or a 9 “ pie plate. Use fork to poke some holes in the bottom..
3. In this pint you can pre bake the crust at 350f for 5 minutes. Then you can prepare your pie or quiche.

So that is going to wrap it up with this exceptional food keto friendly savory crust recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!