Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, easy one pot chicken biryani. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Easy one pot Chicken Biryani is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Easy one pot Chicken Biryani is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook easy one pot chicken biryani using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Easy one pot Chicken Biryani:

1. Get 4 chicken legs (but any chicken will do)
2. Take 300 g basmati rice (soak & rinse)
3. Make ready 850 ml chicken stock
4. Take 1 teaspoon turmeric
5. Make ready 2 tablespoons good quality curry paste - I used ptaks jalfrezi paste but any will do
6. Prepare 2 large onions - I used 1 red and 1 white
7. Take 1 chopped clove garlic
8. Take 1 chopped clove ginger
9. Make ready Cup sultanas
10. Prepare Chopped almonds to garnish
11. Take Fresh coriander to garnish

Instructions to make Easy one pot Chicken Biryani:

1. Fry onions in oil till golden then brown chicken. Then add curry paste, garlic, ginger, and turmeric and coat well. Then add rice rice and coat well in all spices. Add chicken stock then sultanas and give it all a good mix.
2. Place a lid on the pot and bring to the boil. Then turn heat down and simmer for 5/7 mins or so. Then leave with the lid on to rest for 10 mins before fluffing up with a fork. Garnish with chopped almonds and coriander.
3. I made a vegetable curry on the side made with lots of onions, tomatoes, aubergines, spinach and peppers in oil, and a pinch of cumin. It went nicely with the biryani.

So that’s going to wrap this up for this exceptional food easy one pot chicken biryani recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!