Recipe of Perfect W.GaL Simple Penne in Pasta Sauce

W.GaL Simple Penne in Pasta Sauce
W.GaL Simple Penne in Pasta Sauce

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, w.gal simple penne in pasta sauce. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

W.GaL Simple Penne in Pasta Sauce is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. W.GaL Simple Penne in Pasta Sauce is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook w.gal simple penne in pasta sauce using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make W.GaL Simple Penne in Pasta Sauce:
  1. Take 10 piece chicken sausage, sliced
  2. Take 1 can button mushroom, sliced
  3. Make ready 3 large tomatoes, diced
  4. Get 1 can Delmonte pasta sauce can be substitute with own type of pasta sauce
  5. Get 1 large onion, diced
  6. Take 2 tbsp olive oil or basil oil
  7. Get 500 grams penne pasta
Steps to make W.GaL Simple Penne in Pasta Sauce:
  1. Boil a pot of water over high heat. Once water is boiled add in the penne pasta and cook till its of biting texture. Drain and put aside.
  2. Heat a pan and add 2 spoonful of either olive oil or basil oil and add in all ingredients such as chicken sausage, diced onion, sliced button mushroom, diced red chilli, and lastly diced tomatoes. Add in the pasta sauce last and stir all ingredients together. Cover the pan for 5 to 10mins.
  3. Open the cover once cook. And ready to serve. 😊

So that is going to wrap it up for this exceptional food w.gal simple penne in pasta sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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