Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, new orleans style red beans & rice (instant pot). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
New Orleans Style Red Beans & Rice (Instant Pot) is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. New Orleans Style Red Beans & Rice (Instant Pot) is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have new orleans style red beans & rice (instant pot) using 16 ingredients and 21 steps. Here is how you cook it.
The ingredients needed to make New Orleans Style Red Beans & Rice (Instant Pot):
- Get White Onion, finely chopped
- Get Green Bell Pepper, finely chopped
- Make ready Red Bell Pepper, finely chopped
- Make ready Celery Stalks, finely chopped
- Prepare Dried Red Kidney Beans
- Take Bay Leaves
- Make ready Garlic, minced
- Get Thyme Leaves
- Make ready Louisiana Cajun Seasoning
- Prepare Chicken Broth
- Prepare Water
- Make ready Andouille Sausage (Pork)
- Get Sweet Cream, Salted Butter
- Take Tabasco Sauce
- Get Salt
- Get Ground Black Pepper
Instructions to make New Orleans Style Red Beans & Rice (Instant Pot):
- Add onion, bell peppers, celery, garlic, beans, bay leaves, thyme leaves, chicken broth & water to the Instant Pot.
- Stir until well combined.
- Close & lock the lid.
- Turn steam release handle to ensure pot is sealed.
- Press PRESSURE COOK—Normal; Pressure Level: High; Time: 25 minutes.
- Press steam release handle down for Quick Release.
- Press CANCEL.
- Rinse lid under cold water.
- Stir sliced Andouille into the pot.
- Close & lock the lid.
- Turn steam release handle to ensure pot is sealed.
- Press PRESSURE COOK—Normal; Pressure Level: High; Time: 15 minutes.
- Allow Natural Release (about 30 minutes).
- Press CANCEL.
- Press SAUTÉ—Normal.
- Add butter.
- Cook until combined, stirring occasionally.
- Press Cancel (Keep Warm: On)
- Mash lightly with potato masher.
- Add Tabasco, salt, & black pepper to taste.
- Serve topped with a scoop of cooked white rice.
So that is going to wrap this up for this exceptional food new orleans style red beans & rice (instant pot) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


