Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, pork chops casserole. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pork Chops Casserole is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Pork Chops Casserole is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have pork chops casserole using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Pork Chops Casserole:
- Take 1 cup Rice (DO NOT USE INSTANT)
- Prepare 2 can Cream of mushroom
- Take 1 cup Milk
- Prepare 1/4 bunch Sweet pepper
- Get 1/4 bunch green peas
- Make ready 1 tsp All purpose flavor
- Take 6 Pork Chops(if they are the extreme thick ones, use 3 but bisect them to make 6) easier to cook
Steps to make Pork Chops Casserole:
- pre heat oven to 350°F
- chop green peas and sweet pepper into bite size (I made mine really small)
- Grease the pan (9×12) or wherever you use on ur oven and can hold everything
- Spread rice evenly on pan
- Arrange chops over rice (DO NOT STACK EM)
- In a bowl, combine pepper, peas, flavor, milk, and cream of mushroom an mix well
- Pour mixture over chops covering evenly
- Cook in oven for 90 min or till chops are tender
So that is going to wrap it up for this special food pork chops casserole recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


