Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, paleo fruit crumble. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Paleo Fruit Crumble is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Paleo Fruit Crumble is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have paleo fruit crumble using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Paleo Fruit Crumble:

1. Get 1 bag of frozen berries from TJ
2. Get 2 tbsp xylitol or truvia
3. Make ready 1 tbsp tapioca flour or arrowroot powder
4. Take 1 tbsp vanilla extract
5. Prepare 1 3/4 cup almond meal
6. Make ready 3 tbsp coconut oil
7. Prepare 1/4 tsp salt

Instructions to make Paleo Fruit Crumble:

1. Preheat oven to 375°F.
2. In large bowl mix the frozen berries of your choice with a tablespoon of tapioca flour (or arrowroot), 1 tablespoon of xylitol, and vanilla.
3. Place fruit in pie dish.
4. In another bowl mix together the almond meal, salt, remaining sweetener, and coconut oil. Mix together until coconut oil no longer in chunks and well incorporated in mixture.
5. Spread mixture over berries evenly.
6. Place dish in oven for about 45 minutes or until berries begin to boil.
7. Let cool. Serve.

So that is going to wrap it up with this special food paleo fruit crumble recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!