Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, paleo choc chip banana muffins. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Paleo Choc Chip Banana Muffins is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Paleo Choc Chip Banana Muffins is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have paleo choc chip banana muffins using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Paleo Choc Chip Banana Muffins:

1. Prepare 1 cup Almond Meal/Flour
2. Take 1/4 cup Coconut Flour, sifted
3. Take 1 tsp Baking Soda
4. Get 1/2 tsp Salt
5. Take 1 tsp Cinnamon
6. Make ready 1/2 tsp Pumkin Pie Spice
7. Get 2 tbsp Unrefined, Organic Coconut Oil, melted
8. Prepare 3 Eggs
9. Take 1/4 cup Real Maple Syrup
10. Take 2 Ripe Bananas, mashed
11. Get 2/3 cup Enjoy Life Chocolate Chips (I used dark)

Instructions to make Paleo Choc Chip Banana Muffins:

1. Preheat oven to 350° and get muffin papers in a 12 count muffin pan. You may want to spray th papers with a little coconut oil cooking spray, I did not though.
2. In a medium sized mixing bowl, combine all the dry ingredients (almond meal, coconut flour, baking soda, salt, cinnamon, and pumpkin pie spice).
3. In a separate, small mixing bowl, beat the eggs, then add and mix the wet ingredients (coconut oil, maple syrup, and bananas) to the eggs.
4. Add the wet ingredients to the dry and mix until combined, then fold in the chocolate chips.
5. Fill the muffin papers 2/3 of the way full, then bake for 20 min. Let cool for at least 20 more minutes, then enjoy!

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