Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, spicy creamy chilpotle chicken. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Spicy creamy chilpotle chicken is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Spicy creamy chilpotle chicken is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spicy creamy chilpotle chicken using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spicy creamy chilpotle chicken:

1. Prepare 5 chicken (tights, legs)
2. Take 1 onion
3. Prepare 1 or 2 tomatoes (depending on size)
4. Take 1 adoble (mexican seasonings)
5. Make ready 1 salt to taste
6. Make ready 2 gralic cloves
7. Prepare 1 container sour cream or ( mexican cream)
8. Prepare 1 I can chilpotle whole peppers

Steps to make Spicy creamy chilpotle chicken:

1. Step1. Brown chicken in sauce pan both sides for 20 min and add garlic till golden brown then remove.
2. Step2. In a deep pan boil tomatoes , onion
3. Step3. Once tomatoe, onion done put in blender add the garlic seasonings salt chilpotle peppers and sour cream blend all togther .. ps if you dont like it to hot you might jst wanna add 1 or 2 peppers not the whole can the sauce should look orangey red
4. Step4. Once everything is all blended pour onto chicken let boil if to thick add a little water. Let it boil till chicken fully cooked and your done hope u enjoy

So that is going to wrap it up with this exceptional food spicy creamy chilpotle chicken recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!