Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, pear and ricotta cheese on toast. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Pear and ricotta cheese on toast is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Pear and ricotta cheese on toast is something that I have loved my whole life.
Dividing evenly, spread ricotta mixture onto toast. Top with pear, drizzle with honey, and sprinkle with almonds. Toast the bread in a toaster or in a pan on the stovetop. Then slather the ricotta over the toast.
To begin with this recipe, we have to prepare a few ingredients. You can have pear and ricotta cheese on toast using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Pear and ricotta cheese on toast:
- Get Whole meal sliced bread
- Make ready Pears (allow one per slice of bread)
- Take Ricotta cheese
- Make ready Honey
Use a food processor to crumble the pistachios (or you can use a bottle of olive oil to crush them in parchment paper). Drizzle olive oil and pepper jelly, and add sea salt. Morning toast is amped up with this breakfast of Ricotta, Pear and Almond Toast. Ricotta has more protein and less saturated fat than cream cheese, making it a healthier choice.
Steps to make Pear and ricotta cheese on toast:
- Toast bread. Wash pears and slice thinly.
- Spread ricotta cheese on toasted slices. Add pear slices and drizzle with honey.
Morning toast is amped up with this breakfast of Ricotta, Pear and Almond Toast. Ricotta has more protein and less saturated fat than cream cheese, making it a healthier choice. Cut sliced pear in half and place a half pear on top of ricotta, fanning out the slices. Arrange the toast on a platter. This pear, blackberry and ricotta toast topper is quick, easy and worth getting out of bed for.
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