Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, tuna burger with tartar sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Tuna burger with tartar sauce is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Tuna burger with tartar sauce is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have tuna burger with tartar sauce using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tuna burger with tartar sauce:
- Get whole meal buns
- Get raw tuna
- Prepare chili pepper
- Get spring onions
- Prepare olive oil
- Make ready Salt and pepper
- Prepare Lattuce salad
- Get Parsley
- Make ready Tartar Sauce
- Make ready Natural yogurt
- Make ready mustard
- Make ready gherkin
- Take Parsley
- Prepare Salt and pepper
Steps to make Tuna burger with tartar sauce:
- Add tuna, chilli, onions, parsley, salt and pepper into a food processor and mix everything together. Make small patties and leave them in the fridge for 15-20 minutes. Then fry the patties on nonstick pan with 1 tbsp of olive oil on both sides (until they are white, which is about 2-3 minutes on each side). Toast the bun.
- For the sauce: finely chop all ingredients and mix with yogurt and mustard
- Build the burger: bun, sauce, tuna patty, lattuce, parsley, sauce and bun.
So that is going to wrap it up with this exceptional food tuna burger with tartar sauce recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
