Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, egg muffin with vegan sausage. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Egg Muffin With Vegan Sausage is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Egg Muffin With Vegan Sausage is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have egg muffin with vegan sausage using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Egg Muffin With Vegan Sausage:

1. Make ready 6 Eggs
2. Make ready 5 Sausage Morningstar Links
3. Take 2 handfuls Spinach
4. Get 1/2 cup cheese Shredded
5. Make ready Cheddar Sliced White for topping
6. Get Salt
7. Make ready Pepper

Instructions to make Egg Muffin With Vegan Sausage:

1. Add eggs, spinach and shredded cheese to blender.  Pulse blend for a very short time, just enough to beat the eggs and chop the spinach.  Set aside.
2. In a skillet, cook chopped sausage in olive oil until crispy, about 10 minutes on medium heat.
3. Add 3-4 pieces chopped sausage to the bottom of each muffin tray.  Fill 3/4 of the way with egg mixture.
4. Bake at 350 for 20 min.
5. Remove from oven and top with sliced white cheddar cheese.

So that is going to wrap it up for this exceptional food egg muffin with vegan sausage recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!