Recipe of Any-night-of-the-week Shepherds pie

Shepherds pie
Shepherds pie

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, shepherds pie. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Shepherds pie is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Shepherds pie is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have shepherds pie using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Shepherds pie:
  1. Make ready 2 lbs ground beef
  2. Take 1/2 an onion
  3. Prepare 3 cloves garlic
  4. Make ready Worchershirer sauce
  5. Take Lemon juice
  6. Prepare Fresh basil and oregano
  7. Make ready 1 pint Green beans
  8. Make ready Carrots (3 or 4 good sized)
  9. Prepare 1 pint Corn
  10. Make ready 1/2 stick melted butter
  11. Take Splash milk and water
  12. Take Cornstarch
  13. Prepare 2 packets brown gravy
  14. Get Cheese (shredded mexican)
  15. Take Mashed Potatoes
  16. Get Fresh parsley
  17. Make ready Paprika
Instructions to make Shepherds pie:
  1. Brown meat with herbs,garlic, onions, lemon juice, and Worcestershire sauce. Then add the veggies. (cook till veggies are soft)
  2. Put all in a 9x13 with melted butter and all other ingredients then and the gravy packets some milk and cornstarch. Put cheese on top of the mixture.
  3. Make mashed potatoes and place on top of cheese. Garnish with paprika and left over parsley.

So that is going to wrap it up with this special food shepherds pie recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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