How to Make Speedy My Garlic Butter Scallops and fish medley, green beans & Mash πŸ’š

My Garlic Butter Scallops and fish medley, green beans & Mash πŸ’š
My Garlic Butter Scallops and fish medley, green beans & Mash πŸ’š

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, my garlic butter scallops and fish medley, green beans & mash πŸ’š. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

My Garlic Butter Scallops and fish medley, green beans & Mash πŸ’š is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. My Garlic Butter Scallops and fish medley, green beans & Mash πŸ’š is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have my garlic butter scallops and fish medley, green beans & mash πŸ’š using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make My Garlic Butter Scallops and fish medley, green beans & Mash πŸ’š:
  1. Make ready 8 Scallops
  2. Get 1 cup cooked and thawed mixed fish (prawns, squid, mussels)
  3. Get 3 Garlic cloves crushed
  4. Take 1 tbls Butter
  5. Get 5 medium potatoes boiled and mashed in Butter
  6. Take 1 tbls fresh Parsley for the mash
  7. Take 1 cup green beans
  8. Prepare 1 tbls Lemon juice
  9. Take 1 cup water
  10. Prepare 1 good pinch Salt
Instructions to make My Garlic Butter Scallops and fish medley, green beans & Mash πŸ’š:
  1. Add the potatoes to boil in a saucepan. Add the Green beans to a little water with salt and lemon juice.
  2. Add the Garlic Butter to the frying pan and heat up but not boil. Add the Scallops and fry on one side for 2 minutes add more butter and spoon the hot butter baste over the scallops while frying then fry on the other Side. Cook on both sides until cooked through.
  3. Add the mixed cooked fish to the pan and fry for 1 minute to heat up
  4. Add the parsley to the mashed potato and mix in. Plate up the mashed potato, strained green beans, and then the fish and pour some butter left on the pan over the scallops.
  5. Plate the mashed potato and veg, then add the Scallops and the mixed fish. Serve Hot

So that is going to wrap it up for this exceptional food my garlic butter scallops and fish medley, green beans & mash πŸ’š recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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