Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, 10-minute prep chocolate cake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

10-Minute Prep Chocolate Cake is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. 10-Minute Prep Chocolate Cake is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook 10-minute prep chocolate cake using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make 10-Minute Prep Chocolate Cake:

1. Prepare 1 ★ Chocolate bar
2. Make ready 2 tbsp ★ Soy milk
3. Get 1 ☆ Egg
4. Take 1 tbsp ☆ Olive oil
5. Take 100 grams Pancake mix
6. Make ready 1 Powdered sugar

Instructions to make 10-Minute Prep Chocolate Cake:

1. In a bowl, combine the ☆ ingredients. In a small microwave-safe bowl, add the ★ ingredients and microwave it for 30 seconds.
2. Combine the ★ ingredients thoroughly. Preheat the oven to 180℃.
3. Pour the ★ chocolate mixture into the ☆ mixture. Add the pancake mix into it and mix well with a spatula.
4. Pour the batter into the pan, even out the surface with a spatula, and bake it in a preheated oven (180℃) for 30 minutes. Insert a bamboo skewer to test it out, and if it comes out clean, it is done.
5. Cool it off and sprinkle some powdered sugar on with a tea strainer if desired.

So that’s going to wrap it up for this special food 10-minute prep chocolate cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!