Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, deep fried cinnamon crescents. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Deep Fried Cinnamon Crescents is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Deep Fried Cinnamon Crescents is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have deep fried cinnamon crescents using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Deep Fried Cinnamon Crescents:

1. Take 1 roll of Pillsbury Big and Buttery crescent rolls
2. Prepare Cinnamon sugar
3. Get Stevia natural sweetener or regular sugar
4. Take Deep fryer

Instructions to make Deep Fried Cinnamon Crescents:

1. Open crescent rolls and lay out flat
2. Cut into strips then roll (whatever thickness you prefer- they will triple in size when fried)
3. Toss rolls of dough in a bowl of cinnamon sugar until fully coated
4. Drop a few at a time in fryer. Turn every 20 seconds or so until browned then remove from grease
5. Sprinkle with stevia or sugar while still hot then serve

So that’s going to wrap it up for this exceptional food deep fried cinnamon crescents recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!