Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, healthy vegetable daliya (broken wheat). It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Healthy Vegetable Daliya (Broken Wheat) is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Healthy Vegetable Daliya (Broken Wheat) is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook healthy vegetable daliya (broken wheat) using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Healthy Vegetable Daliya (Broken Wheat):

1. Take 1 Cup Daliya (broken wheat)
2. Take Carrot 2 small (finely diced)
3. Prepare 1/4 Cup Green Peas
4. Take Curry leaves 4-6
5. Get 1/2 Teaspoon Mustard Seeds
6. Take 1/2 Teaspoon Garam Masala
7. Prepare to Taste Salt
8. Make ready 1/2 Tablespoon Lemon Juice
9. Make ready 2 teaspoon Oil
10. Get 5 cups water

Steps to make Healthy Vegetable Daliya (Broken Wheat):

1. In a vessel, add water, daliya, carrot & peas, cook on medium flame for about 10 minutes, drain.
2. In a wok, heat oil, add curry leaves, mustard seeds, allow to splutter. Add in the cooked broken wheat along with veggies.
3. Season with salt and garam masala, mix and cook for another 8 to 10 minutes.
4. Drizzle with lemon juice and serve.

So that’s going to wrap this up for this special food healthy vegetable daliya (broken wheat) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!