Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, simple lunch with recooked sardine and brown rice. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Simple lunch with Recooked Sardine and Brown Rice is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Simple lunch with Recooked Sardine and Brown Rice is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook simple lunch with recooked sardine and brown rice using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Simple lunch with Recooked Sardine and Brown Rice:

1. Take 1 small sardine can
2. Get 1 shallots sliced
3. Prepare 2 cloves garlic slices
4. Make ready 4-5 chopped thai chili
5. Take 1 tomatoes sliced
6. Get 1-2 bay leaves
7. Take Water
8. Take 1 tsp cooking oil
9. Make ready Served with:
10. Prepare Steam rice (I preferred brown rice)
11. Prepare Any raw greens (lettuces or spinach)

Instructions to make Simple lunch with Recooked Sardine and Brown Rice:

1. Prepare all the ingredients
2. Heat up the non-sticks skillet add oil over medium heat. Add all the ingredients except the sardine.
3. Keep sauted until the onion little bit caramelize.
4. Open the can and add the sardine into the pan.
5. Add some water, mix well and cooked for about 3-4 minutes.
6. Season with salt, and taste it
7. Served with hot or warm brown rice and raw lettuce. Enjoy 😊
8. ❤️Happy Cooking)

So that is going to wrap this up with this special food simple lunch with recooked sardine and brown rice recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!