Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, kolhapuri boiled eggs gravy. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Kolhapuri Boiled Eggs Gravy is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Kolhapuri Boiled Eggs Gravy is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook kolhapuri boiled eggs gravy using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Kolhapuri Boiled Eggs Gravy:

1. Make ready For the masala:
2. Prepare 2 Dry red chilies (Badge chili brings out the best flavor)
3. Prepare 1/2 cup Dry coconut
4. Make ready 11/2 tsp Coriander seeds-
5. Get 1 tsp Cumin seeds-
6. Take 1 tsp Black Pepper corns- (or more depending on your spice tolerance)
7. Take 1/2 tsp Methi seeds/Fenugreek –
8. Prepare 1 large Big Onion –(finely sliced)
9. Get 1 tsp Turmeric powder –
10. Get 1′inch Ginger-
11. Prepare 3-5 flakes Garlic-
12. Take 1tbsp Tamarind paste /Tamico – (this one gives the tangy taste to the delicious curry)
13. Get 6 boiled eggs
14. Prepare For tadka
15. Take 1 onion finely chopped
16. Prepare 2 tomato’s crusted/ chopped
17. Make ready As required jeera,Hing,curry leaves

Instructions to make Kolhapuri Boiled Eggs Gravy:

1. 1.Dry roast all the ingredients except onions which can be sauted with a little oil separately.once you sauté onions mixed together with all dry ingredients and roast it for 5 mins. - 2. Blend all of the above mix in a blender along with the tamarind paste.
2. 3. in the new pan put little oil and one spoonful of chat masala and salt and roast the eggs.
3. 4. in a hot pan add oil and give proper tadka ingredients, later add grinded masala +salt + chilli + garam masala & mix it till oil starts coming out from edges.
4. Put some water and add roasted eggs into boiling curry, simmering the flames and adding salt to taste. serve hot with brown rice or hot idli’s.

So that’s going to wrap it up with this exceptional food kolhapuri boiled eggs gravy recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!