Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, chicken fillets baked in enchilada sauce. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Chicken fillets baked In enchilada sauce is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Chicken fillets baked In enchilada sauce is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook chicken fillets baked in enchilada sauce using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken fillets baked
In enchilada sauce:
- Make ready chicken fillets
- Get Butter
- Get enchilada spice
- Take tomato soup
- Get water
- Get Cheese
Steps to make Chicken fillets baked
In enchilada sauce:
- Fry the chicken fillets in butter, until there nice and brown
- Mix the enchilada spice with the tomato soup and water, and cook for 5min.
- Put the chicken fillets in a glass pan, pour the sauce over the chicken
- Bake at 300f for one hour
- Spread a bit cheese over, bake again till cheese is melted.
So that is going to wrap it up for this special food chicken fillets baked in enchilada sauce recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
