Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, baked plaice. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Baked Plaice is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Baked Plaice is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook baked plaice using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Baked Plaice:

1. Prepare medium plaice
2. Get generous amount of butter, cut into small chunks
3. Make ready Drizzle of olive oil
4. Prepare Bay leaves
5. Get fresh thyme
6. Make ready Ground black pepper
7. Get Garlic granules,
8. Take Salt
9. Take Chilli flakes
10. Prepare tomatos, cut into wedges

Instructions to make Baked Plaice:

1. Turn oven to 180c. Rinse the plaice under water then pat dry with kitchen paper. With a sharp knife make a few slits on the skin.
2. Put the fish skin side up into an oven proof dish then add add the herbs, seasoning then the rest of the fresh ingredients and lastly drizzle with olive oil.
3. Bake for 25-30 minutes. The skin should be slightly crispy and the meat should come of the bone easily. Best served with boiled baby new potatoes and a salad.

So that is going to wrap this up for this exceptional food baked plaice recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!