Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, jhatpat aloo. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Jhatpat aloo is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Jhatpat aloo is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook jhatpat aloo using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Jhatpat aloo:

1. Prepare 4-5 boil potatoes
2. Get 3-4 tomato chopped
3. Prepare 2-3 green chilli chopped
4. Prepare to taste Salt
5. Get 1/2 tbsp mustard seeds
6. Prepare 1 pinch Heeng
7. Make ready 1/2 tbsp red chilli powder
8. Get 1 tbsp coriander powder
9. Take 1 handful coriander leaves
10. Take as needed Oil
11. Make ready 1/2 tbsp cumin seeds

Steps to make Jhatpat aloo:

1. Boil potatoes and cut.heat oil add cumin and mustard seeds till splutter.now add boil potatoes.
2. Dry roast potatoes till it Colors change now add all spices and tomatoes…
3. Mix well now ready to eat serve hot in bowl.

So that’s going to wrap this up with this exceptional food jhatpat aloo recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!