Recipe of Speedy Baked Pork Chops with Yummy Sauce

Baked Pork Chops with Yummy Sauce
Baked Pork Chops with Yummy Sauce

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, baked pork chops with yummy sauce. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Baked Pork Chops with Yummy Sauce is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Baked Pork Chops with Yummy Sauce is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook baked pork chops with yummy sauce using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Baked Pork Chops with Yummy Sauce:
  1. Make ready pork chops with bone
  2. Take cream of mushroom
  3. Take fresh mushrooms cut up
  4. Prepare small onion cut up
  5. Make ready milk
  6. Make ready Salt
  7. Prepare Pepper
  8. Take Onion powder
  9. Prepare Garlic powder
Steps to make Baked Pork Chops with Yummy Sauce:
  1. Cut up the mushrooms and onions and set a side… and pre head the oven too 400
  2. In a casserole dish add the cream of mushroom and the can of milk mix well.
  3. Add the salt pepper garlic and onion and mix well. Add the fresh mushrooms and onion to it. But dont mix it.
  4. Get the pork chops add salt and pepper to both side and place it on top.
  5. Put them in the oven for about 30 mins.
  6. Take them out and flip them add the mixture to the top and put them back in for 10 mins.

So that is going to wrap it up for this exceptional food baked pork chops with yummy sauce recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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