Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, pan-baked veggies. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pan-baked Veggies is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Pan-baked Veggies is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook pan-baked veggies using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pan-baked Veggies:

1. Take med sweet potato (cut into bite sized pieces)
2. Get large regular potatoe (cut into bite sized pieces)
3. Make ready veggie(onion, green pepper, sweet peppers, zucchini etc.)
4. Get parmesan
5. Prepare Salt (to taste)
6. Take Pepper (to taste)
7. Make ready Olive oil (to taste)
8. Get Sesame oil (to taste)
9. Take balsamic vinegar
10. Get honey

Instructions to make Pan-baked Veggies:

1. Preheat the oven to 400. Put cut potatoes in a bowl, splash some olive oil, sesame oil (just enough for a light coat), salt and pepper and mix.
2. Line pan with parchment paper, put potatoes on and bake for 10 minutes. Mix balsamic vinegar and honey.
3. Dice up the rest of the veggies, splash with a little olive oil and vinegar and honey mixture, leave about 1/2 TBSP left. Mix well.
4. Mix in some salt and pepper and the parmesan.
5. Potatoes will be done by this point, line veggies on potato tray, reduce heat to 350, bake for 15 min
6. When veggies are done drizzle remaining honey mixture. You can add any veggie or meat you would like as well. I always add sliced polish sausage.

So that is going to wrap this up with this special food pan-baked veggies recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!