Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, delicious kabocha squash and spinach soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Delicious Kabocha Squash and Spinach Soup is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Delicious Kabocha Squash and Spinach Soup is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook delicious kabocha squash and spinach soup using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Delicious Kabocha Squash and Spinach Soup:

1. Take 1/4 Kabocha squash
2. Make ready 1/2 bunch Spinach
3. Prepare 200 ml Milk
4. Make ready 2 tbsp Hot water
5. Make ready 1 Consomme soup stock cube
6. Prepare 1 heaped teaspoon) (if using consomme granules

Instructions to make Delicious Kabocha Squash and Spinach Soup:

1. Microwave the kabocha until soft (8 minutes at 600 W).
2. Microwave the spinach until soft (2 minutes at 600W).
3. Add 2 tablespoons of hot water to a pot and dissolve the consomme stock.
4. Cut the kabocha and spinach into small pieces and add to a blender with 100 ml of milk, and purée. Transfer the purée to a pot.
5. Add the rest of the milk to the blender, blend, and return to the pot.
6. If you add the milk in 2 batches it reduces the amount of puréed spinach and kabocha that gets left behind in the blender, meaning less waste and an easier clean-up.
7. Heat the soup in a pot and it's done.
8. If you want to serve it cold, dissolve the consomme in hot water, then mix it with the purée in the bowl.

So that’s going to wrap it up with this exceptional food delicious kabocha squash and spinach soup recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!