Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chatpate aloo (fast wale). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chatpate Aloo (Fast wale) is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Chatpate Aloo (Fast wale) is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have chatpate aloo (fast wale) using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chatpate Aloo (Fast wale):

1. Make ready 1 Big size Potato
2. Take 1 tbsp oil
3. Get 1/2 teaspoon Red chilli powder
4. Get 1 teaspoon Haldi powder
5. Take to taste Sendha Namak(Rock salt)
6. Prepare 1 teaspoon Cumin seeds
7. Get 1 tbsp oil
8. Take 1 teaspoon Chaat masala
9. Prepare 1 tbsp lime juice
10. Make ready For Beetroot Raita:
11. Get 1/2 cup Grated beetroot
12. Take 1 cup Curd
13. Get 1 teaspoon Cumin powder
14. Make ready to taste Sendha Namak

Instructions to make Chatpate Aloo (Fast wale):

1. Firstly wash the potato and peel it and cut it into pieces.
2. Take a pan, add oil once oil is hot and add Cumin seeds. Now add the potato and cook for 4 to 5 minutes. Now add Red chili powder, Haldi powder, chaat Masala, Sendha Namak, and mix well. And cook for 2 to 3 minutes. now check it potato are cooked well. Now, add lime juice and turn off the flame.
3. For beetroot Raita: take a small bowl, add Curd Grated beetroot, Cumin powder, sendha Namak, and mix it well. Ready to Serve.
4. Enjoy your Quick easy aloo with Beetroot Raita.

So that is going to wrap this up for this exceptional food chatpate aloo (fast wale) recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!