Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, budget baked spinach pasta. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Budget baked spinach pasta is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Budget baked spinach pasta is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook budget baked spinach pasta using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Budget baked spinach pasta:

1. Take frozen spinach
2. Take elbow pasta
3. Get mozzarella cheese(sheets or grated)
4. Take cheddar cheese grated(half cup)
5. Take parmesan cheese, shredded
6. Prepare full cream milk
7. Make ready table spoons butter
8. Take Black pepper
9. Get dried basil
10. Prepare dried oregano
11. Get Salt
12. Prepare Cooking oil
13. Prepare Olive oil
14. Make ready garlic, finely chopped

Instructions to make Budget baked spinach pasta:

1. Bring 4 litre of water with some salt to boil. Add 2 tablespoon of cooking oil to avoid pastas stick together.
2. While water boiling, melt butter in a pan, add garlic,saute few seconds, add milk and cheddar cheese and parmesan cheese. Season with black pepper. Let it simmer until cheese start to melt.
3. Add pasta and frozen spinach. After pasta done cooking(it takes 8 to 10 minutes according to package instruction), drain pasta and spinach.
4. Brush a rectangle shallow heatproof containter with olive oil. Put pasta and spinach mixture, pour milk and cheese mixture over pasta, topped with mozzarella and dried herbs.
5. Bake in oven at degree of 200 C for about 30 minutes or until the top become golden.

So that’s going to wrap this up for this exceptional food budget baked spinach pasta recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!