Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, baked salmon with spinach and mushroom. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Baked Salmon with spinach and mushroom is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Baked Salmon with spinach and mushroom is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook baked salmon with spinach and mushroom using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Baked Salmon with spinach and mushroom:

1. Get salmon fillets thawed
2. Take garlic sliced
3. Make ready lemon
4. Make ready Quinoa
5. Take quinoa
6. Make ready water
7. Make ready Spinach and mushroom
8. Get onion roughly chopped
9. Get mushrooms chopped
10. Prepare spinach
11. Make ready Aromat

Instructions to make Baked Salmon with spinach and mushroom:

1. Preheat oven to 230 degrees. Cook quinoa according to packet instructions. Season salmon with salt and pepper. Place garlic and skin down, place salmon on garlic and top with lemon. Bake till well done.
2. Fry onions till soft. Add mushroom and cook for further 3 minutes add spinach and cook, season with aromat till wilted and done
3. Serve hot.

So that is going to wrap it up for this exceptional food baked salmon with spinach and mushroom recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!