Step-by-Step Guide to Make Homemade My Chilli Chicken, Mushroom & Potato Bake. 😊

My Chilli Chicken, Mushroom & Potato Bake. 😊
My Chilli Chicken, Mushroom & Potato Bake. 😊

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, my chilli chicken, mushroom & potato bake. 😊. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

My Chilli Chicken, Mushroom & Potato Bake. 😊 is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. My Chilli Chicken, Mushroom & Potato Bake. 😊 is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have my chilli chicken, mushroom & potato bake. 😊 using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make My Chilli Chicken, Mushroom & Potato Bake. 😊:
  1. Make ready Chilli oil
  2. Get Shallots Diced
  3. Get Garlic Cloves Crushed
  4. Get thin Chillies Diced
  5. Make ready large Chicken Breast sliced thin lengthways
  6. Take Chicken broth or chicken stock
  7. Get Black cracked peppercorns
  8. Get fresh Basil
  9. Get mild Chedder Cheese
  10. Get mix 1/2 cup milk 1 tsp flour
  11. Take big potatoes cut into scallops leave skin on
Steps to make My Chilli Chicken, Mushroom & Potato Bake. 😊:
  1. Ingredients
  2. Heat up the oil, add the shallots fry for 1 minute then add the Garlic cook for 30 secounds.
  3. Next add the musrooms, chillies and chicken strips and a tsp more of the chilli oil. Mix in let it cook for 5 minutes stirring.
  4. Next add the chicken broth or chicken stock.(i used the broth so i had a little veg in it) then the cheese and stir.
  5. Next add the milk with flour mixed stir in and turn down to Simmer. Then add the fresh basil stir and turn down to simmer for 5 minutes
  6. Set aside off the heat with a lid on it.
  7. Next wash your potatoes dont peel them and slice across cut disc shapes just less than 1/4 Inch thick.
  8. Add them to a greased oven dish set them across the bottom overlapping each one. Add a lityle salt across them. Next pour the chicken mix over level it out and cook in preheated oven for 20 minutes, covered with silver foil.
  9. Cover with foil.
  10. Check after 15 if you stick a knife that goes through the potatoes easily then its cooked.
  11. Serve hot with some crusty Bread and Butter.

So that’s going to wrap this up with this exceptional food my chilli chicken, mushroom & potato bake. 😊 recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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