Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baked rainbow trout. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Baked Rainbow Trout is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Baked Rainbow Trout is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook baked rainbow trout using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Baked Rainbow Trout:

1. Get 1 whole rainbow trout per person
2. Take to taste Sea salt
3. Make ready Coriander to taste, chopped
4. Take Olive oil
5. Get 1-2 garlic cloves per fish, finely chopped

Instructions to make Baked Rainbow Trout:

1. Heat the oven to 180c.
2. Add the trout to an oven proof tray and drizzle with olive oil and a pinch of salt.
3. Bake for 20-25 minutes or until done.
4. When done sprinkle with coriander and garlic. Drizzle with some more olive oil and serve.

So that is going to wrap it up for this special food baked rainbow trout recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!