Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, super crispy & juicy baked tonkatsu 🐷. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Super Crispy & Juicy Baked Tonkatsu 🐷 is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Super Crispy & Juicy Baked Tonkatsu 🐷 is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook super crispy & juicy baked tonkatsu 🐷 using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Super Crispy & Juicy Baked Tonkatsu 🐷:
- Make ready 3 Pork Joint chop (Pork loin)
- Make ready Some Salt & Black pepper for seasoning
- Get Some Plain Flour
- Make ready 1 Egg
- Get 60 g Breadcrumbs
- Get Some Olive oil
Steps to make Super Crispy & Juicy Baked Tonkatsu 🐷:
- Make breadcrumbs toasted : - Add some olive oil in breadcrumbs and slightly stir them, then toast them in a pan over medium heat until they turn the lovely golden brown colour. Then transfer them into a shallow bowl to cool.
- Sprinkle salt and pepper over the meat on both sides. Then cover both sides of the pork chop with first the flour, then drench them with the egg,
- Followed by covering it with the breadcrumbs! Repeat for the all other pork chops. Place the chops in the oven and bake them for about 15-20 minutes in 200°C-220°C.
- Enjoy them with a beer please!
So that is going to wrap this up with this special food super crispy & juicy baked tonkatsu 🐷 recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
