Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, my wholegrain fried rice with garlic, ginger and sultanas. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

My Wholegrain fried Rice with Garlic, Ginger and Sultanas is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. My Wholegrain fried Rice with Garlic, Ginger and Sultanas is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook my wholegrain fried rice with garlic, ginger and sultanas using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make My Wholegrain fried Rice with Garlic, Ginger and Sultanas:

1. Prepare 1 cup cooked rice
2. Make ready 1 tbl Sesame oil
3. Take 1/4 Tsp powder Ginger
4. Make ready 1 Clove garlic
5. Make ready to taste Salt and pepper
6. Take 2 tbls Sultanas

Instructions to make My Wholegrain fried Rice with Garlic, Ginger and Sultanas:

1. Add sesame oil to the frying then onion and rice in the hot pan. Next add the salt+pepper.
2. Add the pea pods (These are garden peas) also the Garlic and Ginger mix in with the rice turn the heat up and fry on high for 3 minutes stirring often.
3. Serve hot as a side dish to a mainmeal. Or for Lunch.

So that’s going to wrap it up for this special food my wholegrain fried rice with garlic, ginger and sultanas recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!