Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, instant aloo samosa. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Instant Aloo Samosa is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Instant Aloo Samosa is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook instant aloo samosa using 13 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Instant Aloo Samosa:
- Get large Potatoes
- Get flour
- Prepare oil
- Prepare cornflour
- Get Seasonings
- Take Salt
- Make ready Spices
- Make ready tspn tumeric powder
- Take tspn paprika
- Get Garlic
- Get small chopped onion
- Get chopped green pepper
- Get Scotch bonnet
Instructions to make Instant Aloo Samosa:
- Boiled potatoes and grate then
- Add seasoning, tumeric, paprika, salt, spices and garlic
- Add your chopped green pepper, scotch bonnet, onions and corn flour and mix
- After mixing pinch a small ball roll it like this repeat till done, refrigerate it for 15 minutes
- Add flour on a bowl, add salt, seasoning and oil and form a soft dough, allow it to rest for 15 minutes
- Divide the dough into 4 take one and roll it like this
- Cut it like this
- Take 1 potayoe and put it at the center spread flour(flour and water) at the edges
- Then fold it
- Like this
- Heat oil on medium heat and fry them till golden brown
- Enjoyyyy
- Yummyyy
So that’s going to wrap it up for this special food instant aloo samosa recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
