Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, portuguese rice pudding. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Portuguese Rice Pudding, Arroz Doce, is a traditional Portuguese dessert recipe made with cooked rice, sugar, milk, eggs, cinnamon, and lemon peel. This recipe for Portuguese Rice Pudding is a popular dish that my husband Jack has served many, many times over the years. It's a sweet and creamy, vanilla-infused rice pudding and a wonderfully. Please subscribe my channel and leave a comment, if you liked my video and want to receive my next one! Hello everyone, today I am sharing with you a very. A traditional dessert for Christmas Eve, Portuguese Rice Pudding (locally known as 'Arroz Doce') gives you that perfect balance of comfort and deliciousness.

Portuguese Rice Pudding is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Portuguese Rice Pudding is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have portuguese rice pudding using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Portuguese Rice Pudding:

1. Get 1 L 3% (Homogenized) milk
2. Make ready 1 L Water
3. Take 1/4 lb Butter (unsalted preferably)
4. Get 2 tsp Salt
5. Prepare Sliced zest of small lemon (count pieces of zest to ensure that all are removed later)
6. Make ready 1 1/4 cup Arborio or Carolina Rice, soaked in water
7. Take 1 cup + 3 TBS white sugar
8. Take 6 Egg Yolks
9. Make ready Cinnamon (for garnish)

This is one of the most famous Portuguese desserts served around the Holidays and at celebrations. This Portuguese rice pudding, made by cooking rice with whole milk infused with citrus and cinnamon and making it like custard with the addition of egg yolks, is creamy and comforting. Creamy Portuguese rice pudding isn't your average rice pudding. When most people think of rice pudding, they think of that dessert that is found in the glass refrigerated cabinets in diners―a cold.

Steps to make Portuguese Rice Pudding:

1. Cover with water and soak the rice in a small bowl (not the same water as below) and set aside.
2. Combine milk, water, butter, salt and lemon in a large pot. Be sure to count pieces of zest to ensure that all are removed later.
3. Bring contents of pot just to a boil using medium heat.
4. When milk boils drain the rice from step one and add it to milk.
5. LISTEN VERY CAREFULY - IMPORTANT STEP!!! Stir a couple of times to mix then leave on LOWEST heat WITHOUT STIRRING until rice grains come to the top of liquid, it will look almost solid. This takes at least 1 hour and maybe longer depending on the kind of rice used. Test to see that the rice is soft. If not, leave a bit longer.
6. Remove pieces of lemon zest.
7. Add Sugar and stir pot for 2 to 3 minutes to dissolve
8. Lightly beat and add 6 egg yolks
9. At this point start stirring constantly until mixture thickens and looks creamy, about 5 minutes.
10. Pour into a large heatproof dish or several smaller dishes, sprinkle with cinnamon and let cool.

Creamy Portuguese rice pudding isn't your average rice pudding. When most people think of rice pudding, they think of that dessert that is found in the glass refrigerated cabinets in diners―a cold. Experiments in Portuguese cooking, with recipes from books and from · Arroz Doce is a Portuguese rice pudding that is thick, creamy, sweet and served semi-set with a. This Portuguese rice pudding recipe (arroz doce) is another one from Nelson's book of traditions. It's definately a favourite for him.

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