Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, rice pudding. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Rice Pudding is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Rice Pudding is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook rice pudding using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Rice Pudding:
- Make ready water
- Take long grain rice
- Get and 1/2 cups whole milk
- Get and 1/2 cups half n half
- Take granulated sugar
- Get vanilla extract
- Prepare almond extract
- Take cinnamon
- Take Freshly grated nutmeg about 8 swipes
Instructions to make Rice Pudding:
- Bring water to a boil and cook the rice.
- When the water is fully absorbed into the rice. Stir in the milk, half n half and sugar. Cook on medium high until simmering. Reduce heat to medium low cook about 30 minutes. Then reduce heat to low and cook 15 minutes more. The rice will become thick and you want to be constantly stirring. When complete the spoon should be able to stand up in the middle without support from you.
- Remove the pot from the heat. Keep stirring. Add the vanilla and almond extracts, cinnamon, freshly grated nutmeg. Transfer the rice to a bowl and cover. Serve once completely chilled.
So that is going to wrap it up with this special food rice pudding recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


