Recipe of Speedy Leftover Poha Appe

Leftover Poha Appe
Leftover Poha Appe

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, leftover poha appe. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Leftover Poha Appe is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Leftover Poha Appe is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook leftover poha appe using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Leftover Poha Appe:
  1. Prepare 1 bowl Leftover Poha
  2. Get 1/2 cup Suji (Rava)
  3. Take 1 cup Curd
  4. Take As required Water
  5. Get to taste Salt
  6. Prepare 1 teaspoon red chilli powder
  7. Make ready 1 teaspoon Eno powder
Instructions to make Leftover Poha Appe:
  1. Grinde poha with half cup water like smooth paste.
  2. Transfer the bowl and add rava,curd, salt, Red chilli powder and mix it well rest 5 minutes.
  3. Now add Eno powder and mix it well.
  4. Take a appe pan add 1 teaspoon oil and add 1 tbsp batter and cover lid steam for 5 to 10 minutes.
  5. And serve with tomato sauce and green chutney.
  6. Enjoy your Healthy breakfast.

So that is going to wrap this up for this special food leftover poha appe recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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