Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, vermicilli kheer. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vermicilli kheer is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Vermicilli kheer is something that I have loved my entire life.

Vermicelli kheer recipe With step by step photos. Seviyan kheer also known as vermicelli kheer Is a must at any festival at our place. Making vermicelli kheer is very easy and does not take much time. Seviyan or vermicelli kheer, is a traditional popular dessert.

To begin with this recipe, we must prepare a few components. You can have vermicilli kheer using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Vermicilli kheer:

1. Get 1 packet vermicilli
2. Take 1 kg milk
3. Get 1/4 cup badam
4. Prepare 1/4 cup kishmish
5. Get 1/4 sugar
6. Prepare 3-4 crushed ellachi dane

Add the seviyan and roast them. Vermicelli Kheer, a delicious Indian dessert made with milk and vermicelli strands is often served as a sweet accompaniment in lunch or dinner. Vermicelli Kheer Recipe (with Step by Step Photos). Seviyan / Vermicelli Kheer made in instant pot is a creamy & delicious pudding made with vermicelli, milk and sugar, infused with saffron and cardamom.

Steps to make Vermicilli kheer:

1. Take a pan and add water to it.let it boil
2. Add vermicilli packet to it and cook for 10-15 minutes on low flame
3. Add boiled milk to it and again cook for 10-15 min.
4. Add sugar in between.
5. Add the badam and kishmish in between.Cut the badam in two halves before adding to the pan.
6. Add crushed ellachi dane to the pan.
7. Make kheer boil to or three times abd take it out in a serving bowl.Happy cooking.!!!!

Vermicelli Kheer Recipe (with Step by Step Photos). Seviyan / Vermicelli Kheer made in instant pot is a creamy & delicious pudding made with vermicelli, milk and sugar, infused with saffron and cardamom. Vermicelli Kheer, or Seviyan Kheer as it is known in India, is a special dessert that is made mostly for festivals or celebrations. Seviyan Kheer also called Vermicelli Kheer is a sweet smooth pudding made with vermicelli, milk and margarine (or ghee). It's a straightforward celebrated treat across India and Pakistan..kheer or vermicelli kheer with step by step photo and video recipe. during any indian festival or for any occasions feast, dessert recipes play important role in its meal. and perhaps kheer recipes and its.

So that is going to wrap this up for this exceptional food vermicilli kheer recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!