Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sweet potato casserole. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Sweet Potato Casserole is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Sweet Potato Casserole is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook sweet potato casserole using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sweet Potato Casserole:
- Get 1 small butternut squash, cubed
- Prepare 2 red bell peppers, seddes and diced
- Make ready 1 sweet potato, peeled and diced
- Prepare 1 red onion, quartered
- Make ready 1 tablespoon chopped fresh thyme
- Take 2 tablespoons chopped fresh rosemary
- Make ready 1/4 cup olive oil
- Make ready salt and black pepper
Instructions to make Sweet Potato Casserole:
- Preheat oven
- In a large bowl, combine the squash, red bell pepper and sweet potato.
- Separate red onion quarter into pieces, and add them to the mixture
- In a small bowl, stir together thyme, rosemary, olive oil, salt and pepper.
- Toss with vegetables until they are coated. Spread evenly on a large coating pan.
- Roast for 35-40 minutes in the preheated oven. Stir every 10 minutes or until vegetables are cooked through and browned.
So that’s going to wrap it up with this special food sweet potato casserole recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


