Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, arroz con dulce (rice pudding). It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Arroz con dulce (Rice Pudding) is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Arroz con dulce (Rice Pudding) is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have arroz con dulce (rice pudding) using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Arroz con dulce (Rice Pudding):

1. Make ready rice short grain, I used Iberia Valencian Rice (arroz pe
2. Take water
3. Get Lemon Peel
4. Take Cinnamon
5. Get Milk - I used a can of Carnation Evaporated milk diluted
6. Prepare sugar
7. Take salt
8. Prepare vanilla
9. Get raisins
10. Prepare ground cinnamon

Steps to make Arroz con dulce (Rice Pudding):

1. Put in a pot to cook the water, lemon peel and cinnamon stick.
2. Wash the rice and add to the pot and cook until rice is soft and absorbed the water
3. In a bowl mix the milk,salt and sugar
4. Once the rice absorbed the water add the bowl of mixed milk salt,sugar and the box of raisins
5. Just let it cook in medium heat until it starts to get thick. Once it thickens stir the rice so it won't get stuck on the pot.
6. Once you see that it has thicken take off the stove and put in a round cake pan or you can do individual ones for family or guest. Sprinkle some ground cinnamon at your liking. I like it cold so I put in fridge until ready to eat.

So that’s going to wrap this up for this special food arroz con dulce (rice pudding) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!