Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, roast turkey. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Roast Turkey is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Roast Turkey is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have roast turkey using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Roast Turkey:

1. Get Turkey
2. Prepare Salt
3. Make ready lemon
4. Make ready butter
5. Get sweet paprika
6. Make ready white wine

Steps to make Roast Turkey:

1. The night before cooking prepare then salt the turkey.
2. Heat the oven to 180 c.
3. Place turkey whole on a tray. Spread the butter over the turkey inside and out. Then squeeze half of the lemon juice onto the turkey and slice the other half and place both inside and on the outside turkey. Add a splash of white wine.
4. Cover with foil and place in the oven. The times vary depending on the size of the bird. A 6 to 8 pound turkey will take 2 1/2-3 hours to cook.
5. I recommend basting the bird every 30 minutes or so.
6. When ready remove from the oven and let it rest for at least 30 minutes covered in foil.

So that is going to wrap this up for this special food roast turkey recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!