Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chorizo and spinach creamy pasta. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chorizo and Spinach Creamy Pasta is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Chorizo and Spinach Creamy Pasta is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook chorizo and spinach creamy pasta using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chorizo and Spinach Creamy Pasta:

1. Make ready 1 red onion, chopped
2. Get 1 punnet mushrooms, sliced
3. Get 1 bag spinach (or frozen equivalent)
4. Take 1/2 pint double cream
5. Get 1 stock cube (I used Kallo organic mushroom)
6. Prepare 240 g chorizo
7. Make ready 2 cloves garlic
8. Get Pasta (to serve 4)
9. Take 1 tablespoon olive oil
10. Make ready Pepper - to season
11. Make ready Parmesan

Instructions to make Chorizo and Spinach Creamy Pasta:

1. Add the oil, chopped onions and mushrooms to a pan and heat on a medium heat for 3 mins. If using frozen spinach add now to start thawing.
2. Crush the two cloves of garlic into the mixture. Continue to cook for 5-7 mins. If using fresh spinach add now to allow time for it to wilt.
3. In separate pans start to the cook the chorizo in a small amount of oil, and pasta in the other to instruction.
4. Add the stock cube to 1tbsp of boiling water and stir to make a paste. This mushroom stock doesn’t look appetising but tastes great!
5. Once the mushroom/onion/spinach mixture is cooked reduce to a low heat and add in the double cream. Heat for 2 mins before adding in the stock paste. Stir thoroughly and continue to heat until hot.
6. Once the chorizo is ready, drain and add into the mixture. Do the same with the pasta.
7. Serve into bowls, season with pepper and lots of Parmesan!

So that’s going to wrap it up for this exceptional food chorizo and spinach creamy pasta recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!