Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, duck egg drop soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Duck Egg Drop Soup is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Duck Egg Drop Soup is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have duck egg drop soup using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Duck Egg Drop Soup:

1. Prepare chicken broth
2. Get salt
3. Make ready large duck Eggs
4. Get parsley
5. Prepare smoked sausage

Steps to make Duck Egg Drop Soup:

1. Wash the eggs. I used organic free range duck eggs. If you do, fill sink with cold water and if the eggs float throw them away.
2. Break each egg in a bowl separately to make sure they are good no spots of blood
3. Take the casings off the sausage. Slice and add to broth. Boiling for 20 minutes.
4. Stir the broth beat the eggs and pour the eggs into the broth as the broth is rotating in the pot.
5. When all the eggs are done serve I hope you enjoy!

So that is going to wrap it up for this special food duck egg drop soup recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!