Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, easy and fast feta pie/no phyllo. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

In this vid I show you how to make Greek tiropita without phyllo. Same great flavour except this is an easy low carb keto feta cheese pie recipe. We had it for dinner, but it would be wonderful for brunch. Although the original recipe did not call for reduced fat dairy products, using them makes this a nice and healthy dish.

Easy and fast feta pie/no phyllo is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Easy and fast feta pie/no phyllo is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook easy and fast feta pie/no phyllo using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Easy and fast feta pie/no phyllo:

1. Get 2 eggs
2. Prepare 100 ml oil
3. Get 200 ml milk
4. Make ready 220 self raising flour
5. Prepare 200 gr feta cheese
6. Take Sesame, oregano, pepper

This is a great party appetizer recipe. The layers of phyllo dough are flaky and work well with the slightly salty filling of spinach and feta. How to Eat & Serve Spanakopita Triangles. The edges dry out the fastest.

Instructions to make Easy and fast feta pie/no phyllo:

1. Beat the eggs, add your oil, then the milk stirring continuously with a whisk. Start adding your flour as well untill all its well combined.Crumble 150 gr of feta cheese with your hands, add it to your batter and stir. Add some pepper as well. You can replace the self raising flour with normal flour+2 tsp baking powder.
2. Oil a baking pan or use a baking paper. Pour your mixture to it. My pan size is 30x25cm.
3. Crumble the 50 gr of feta on top, add some sesame, oregano if you'd like. Bake at 170c for aprox 1 hour. Here's the video : https://youtu.be/KobBhpYlkAQ

How to Eat & Serve Spanakopita Triangles. The edges dry out the fastest. And don't use too much - just a light coating, otherwise, the end result is greasy. Dinner made in impossibly easy way! Enjoy this cheesy pie made using Bisquick® Original baking mix and spinach - a wonderful meal.

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