Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, dark chocolate peanut butter banana bread - gluten free. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Dark Chocolate Peanut Butter Banana Bread - Gluten Free is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Dark Chocolate Peanut Butter Banana Bread - Gluten Free is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook dark chocolate peanut butter banana bread - gluten free using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Dark Chocolate Peanut Butter Banana Bread - Gluten Free:
- Prepare 3 ripe bananas mashed
- Get 1/4 cup maple syrup
- Get 2 eggs
- Make ready 1/2 cup crunchy peanut butter
- Take 1/4 cup coconut sugar
- Prepare 3/4 cup rice flour
- Get 1/4 cup dark chocolate cocoa powder
- Get 1/4 cup coconut flour
- Prepare 1 teaspoon baking soda
- Prepare 1/2 cup dark chocolate chips
Instructions to make Dark Chocolate Peanut Butter Banana Bread - Gluten Free:
- Combine all wet ingredients and sugar
- In separate bowl, combine all dry ingredients
- Mix the dry ingredients into the wet ingredients to combine
- Bake in a greased loaf pan at 350 degrees for 30-35 min
So that’s going to wrap this up for this special food dark chocolate peanut butter banana bread - gluten free recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
