Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, creamy avocado and spinach pasta. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Creamy Avocado and Spinach Pasta - a creamy sauce made with avocados, spinach, basil and pecans. A super healthy and delicious pasta dish, eat without guilt. Avocados seem to be my latest passion. I buy them by the dozen and then put them in everything.

Creamy avocado and spinach pasta is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Creamy avocado and spinach pasta is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook creamy avocado and spinach pasta using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Creamy avocado and spinach pasta:

1. Take 500 gm spaghetti dry
2. Get 1 clove garlic
3. Make ready 1 avocado
4. Prepare 1 cup spinach fresh
5. Take 1/2 cup pecans
6. Make ready 1/4 cup basil
7. Get 1/4 cup Parmesan cheese grated
8. Make ready 1 tbsp lemon juice freshly squeezed
9. Prepare 3/4-1 cup pasta water
10. Make ready 1/2 tsp salt or to taste
11. Prepare 1/2 tsp pepper or to taste

If your pasta is still hot, simply toss the pasta and sauce together in a large serving bowl. If it's not, then combine the past and sauce in one of the pots (preferably the larger one) and cook over. Place avocado, spinach, garlic, olive oil, lemon juice, salt and pepper in a food processor and purée until smooth. If necessary, add some of the reserved cooking liquid to loosen the sauce.

Instructions to make Creamy avocado and spinach pasta:

1. Cook pasta: Cook the pasta according to the package instructions.
2. Make the avocado sauce: Add the rest of the ingredients to your blender and blend until it turns into a smooth sauce. Start with 3/4 cup of pasta water and add more as needed to get the consistency you want.
3. Toss the pasta with the sauce in a bowl and serve immediately. This sauce is best served the day it is made, as it uses avocados which will turn a brownish color.

Place avocado, spinach, garlic, olive oil, lemon juice, salt and pepper in a food processor and purée until smooth. If necessary, add some of the reserved cooking liquid to loosen the sauce. Add sauce to pasta and toss to coat. Top with roasted tomatoes and pine nuts. Go green with some Creamy Spinach Pasta with avocado to make it EXTRA creamy.

So that is going to wrap this up for this exceptional food creamy avocado and spinach pasta recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!