Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, indian egg roll. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Place an egg roll wrapper in the pan and let it brown lightly. Flip and brown lightly on the other side. Remove from pan and set aside. Lightly beat the eggs and mix in the onion, milk and spices.
Indian Egg Roll is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Indian Egg Roll is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have indian egg roll using 21 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Indian Egg Roll:
- Prepare 2 cup refind flour / maida
- Take 4 eggs
- Prepare 3 medium size sliced onions
- Take 1/2 cup sliced cabbage,
- Prepare 1/2 cup sliced capsicum,
- Make ready 1/2 cup sliced mushroom
- Take 1 tbsp chopped Ginger
- Take 1 tbsp chopped garlic
- Make ready 2 tbsp chopped green chillies
- Take as required Tomato ketchup
- Get 1/2 tbsp Soya sauce
- Get to taste Salt
- Prepare as needed Garam Masala
- Prepare as per need Red chilli powder
- Take as required Black pepper powder
- Prepare as needed Water
- Prepare As needed Chaat masala
- Take As required Kashmiri mirch power
- Prepare as required Chopped coriander
- Prepare As required Refined oil
- Take as needed Few regular white clean paper
Egg Roll (indian Egg Wrap) Egg roll is a famous snack from the streets of many India cities especially Kolkata. If you are looking for appetizer ideas, this quick and easy recipe is a great option. Its made of fried egg, onions, chilies wrapped in flat bread. How to Make Egg Roll Knead the maida with sufficient water and a little salt to make a soft dough Divide into four balls, and roll them into chapattis On the tava, roast the chapattis with some oil, and set aside.
Steps to make Indian Egg Roll:
- First make the refined flour / maida, add pinch of salt & water to make a soft dough like roti…
- Now make roti / chapattis from that though (the chapattis should not be more thick or thin) - You are going to get maximum 6 chapattis from 2 cups of maida
- Now hit another pan… Add 1tbsp of oil & those sliced capsicum, cabbage & mushroom. Stir fry them in medium flame. After 2mins add salt to taste, pinch of black pepper, red chilli powder to your taste, soya sauce, garam Masala & coriander leaves. That's it. Don't over cook it. The vegetables should be crunchy.
- Now hit a tawa. Add 1 tbsp of oil. Sprinkle pinch of salt & pinch of black pepper powder to the egg. Break one egg on it. Now add 1 chapatti to the egg. Coat the egg properly one side to the chapatti. And then flip the chapatti & cook the egg properly.
- Now take that egg coated chapatti and put it on a paper. Spread some tomato ketchup over it. And sprinkle some Chaat masala. Then add 1 tbsp of those stir fried veggies & mushroom. Now add some sliced onion & if you want you can add chopped green chillies too.
- Now roll it properly with that paper & that's it your roll is ready to it.
Its made of fried egg, onions, chilies wrapped in flat bread. How to Make Egg Roll Knead the maida with sufficient water and a little salt to make a soft dough Divide into four balls, and roll them into chapattis On the tava, roast the chapattis with some oil, and set aside. It is a very popular street food in India, especially in Kolkata. All over the world different types of chicken roll available but this is the special one which made with chapatti or paratha and cooked chicken." When egg is cooked, flip roti and cook for a couple of seconds. Remove from the frying pan and place on a board, egg side up.
So that is going to wrap this up for this exceptional food indian egg roll recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


