Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, manchurian with gravy. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Manchurian with gravy is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Manchurian with gravy is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook manchurian with gravy using 22 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Manchurian with gravy:

1. Make ready For balls
2. Take 1/2 cup cabbage shreded
3. Take 1 carrot grated
4. Get 5 tbsp spring onion
5. Take 1/2 onion chopped
6. Make ready 1/2 tsp ginger garlic paste
7. Prepare 2 tbsp cornflour
8. Get 2 tbsp maida/all-purpose flour
9. Take as needed Oil for frying
10. Take for gravy
11. Make ready 2 tsp oil
12. Prepare 1 inch ginger chopped
13. Get 3 garlic cloves chopped
14. Get 1/2 capsicum slicesd
15. Get 1 tbsp spring onion
16. Make ready 2 tsp tomato sauce
17. Get 2 tbsp soya sauce
18. Take 1/2 tsp chilli sauce
19. Prepare 2 tbsp vinegar
20. Get 1/4 tsp salt
21. Take 1 1/4 cup water
22. Take 1 tsp cornflour

Instructions to make Manchurian with gravy:

1. Firstly in a large bowl take carrot, cabbage, spring onion and ginger garlic paste.
2. Add chilli sauce and salt. Also add ginger garlic paste, cornflour and maida.mix well.
3. Now prepare a small size ball. Make all the balls and deep fry in hot oil on medium flame till golden.
4. Drain off the balls and keep aside.
5. Now in a kadai heat oil and add ginger garlic, chill and spring onion.
6. Stir fry on high flame then add capsicum and stir fry until it shrinks slightly.
7. Add vinegar, soya sauce, chilli sauce, tomato sauce, pepper powder and salt.
8. Add water and boil on medium flame. Add cornflour slurry and mix well. Continue to boil until the gravy thickens.
9. Then add Manchurian balls and spring onion.
10. Serve veg Manchurian as a starter.

So that’s going to wrap this up for this exceptional food manchurian with gravy recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!